|Grilled vegetables with tomato dip and rosemary potatoes (vegan, gluten-free)||5, 50 €|
|Bean, corn, tomato and radicchio wrap (vegan)||6, 50 €|
|Lentil salad with zucchini and oyster mushroom piccata, with herb tramezzini (vegetarian)||7, 00 €|
|Pumpkin risotto with radicchio and pine nuts (vegetarian)||8, 00 €|
|Pasta bake with ham, cheese and vegetables, with a small salad from the buffet||8, 50 €|
|Pikeperch fillet with tartar sauce and rosemary potatoes||9, 00 €|
|Every day from 11.30 am to 10 pm there are also these dishes|
In Rudolfs variety and variety play a particularly important role. That's why every week a new menu of dishes awaits you. In addition to our meat and fish dishes, there are always two vegetarian and two vegan dishes. Every day you can expect fresh salads and dressings at our salad bar. Vegetarian and vegan dishes are clearly marked. If you are allergic, our service staff will be pleased to advise you. The sweetness is not too short in Rudolfs. At our cake buffet you will find numerous home-baked cakes and fine treats from our in-house pastry shop. Our coffee is only fair and organic. We buy the beans from the café, a workshop for people with disabilities. Diversity is lived in Rudolf's kitchen & café - in location, cuisine and composition of employees. At any time and in all areas we employ people with mental illness. They are supported by specialist staff from the Rudolf-Sophien Stift in Stuttgart. Rudolf's is not an experiment, but lived inclusion. We offer many people the opportunity to return to the workplace after surviving a mental crisis. Due to events or operational closing times, the opening times shown here may vary. Up-to-date information on our website. Come and visit us - we look forward to your visit!