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To Go - information on collection and delivery
Order by phone: 0711/6555 7011
It would be nice if you order diligently so that we can get through this difficult time
Collection from us or delivery within a radius of 10 km
Standard delivery (up to 6 km) per order 9, 00 €
Premium delivery per order 15, 00 €
Longer distances by appointment
To Go - Daily recommendation
Saturday March 28th
Veal steak. Asparagus. Hollandaise. Herbal patties 27, 80 €
To Go Special
Sunday roast | Sunday March 29th
Braised leg of lamb. Rosemary jus. Provencal vegetables. Corn polenta gnocchis
Homemade chocolate mousse. Forest berries. Shortbread crumble
Menu price for two people 49, 00 €
To Go - Ready to Flow
Mon - Fri 11.30am - 2.30pm | MON - SAT 5 PM - 9 PM | SUN & HOLIDAY 12 p.m. - 6 p.m.
ASPARAGUS CREAM SOUPS. SMOKED SALMON 9, 80 €
SEASONAL LEAF SALAD. LIME DRESSING. GRATINED GOAT CHEESE. NUTS. LOAF 15, 90 €
BEEF BOURGUIGNON. SPRING VEGETABLES. POTATO GRATIN 18, 50 €
PASTA AL SALMONE. BASIL. TOMATO. LEMON 13, 80 €
MAMA ZEYER'S LENSES. SPAETZLE. STRING Sausages 12, 80 €
QUINOA BOWL 'KANALOA'S LOVE'. VEGETABLES. CRANBERRY. PEANUTS. POMEGRANATE. PAPAYA. AVOCADO. HARISSA 13, 90 €
FOR THE LITTLE: PASTA WITH TOMATO SAUCE 7, 80 €
To Go - Ready to Flow - Dessert
MON - FRI 11.30 a.m. - 2.30 p.m. | MON - SAT 5 PM - 9 PM | SUN & HOLIDAY 12 p.m. - 6 p.m.
CHOCOLATE FONDANT. FOREST BERRY 11, 50 €
CHEESE CAKE CREAM. FOREST BERRY. OAT CRUMBLE 7, 90 €
To Go - Dinner Box - Veal fillet
CALFS FILLET À LA '5' | WED - SUN 5 PM - 9 PM | SUN & HOLIDAY 12 p.m. - 6 p.m.
CALFS FILLET (SOUS-VIDE). APRICOT JUS. SPRING VEGETABLES (BROCCOLI, SUGAR PADS, PEAS, CARROTS). POTATO GRATIN
SEASONAL LEAF SALAD. LIME DRESSING
CHEESE CAKE CREAM. FOREST BERRY. OAT CRUMBLE
FOR 2 PEOPLE 68, 90 €
2019 ALAMOS CHARDONNAY 35, 00 €
To Go - Dinner Box - Roast Roast
SWABIAN GRILLED DELUXE | WED - SUN 5 PM - 9 PM | SUN & HOLIDAY 12 p.m. - 6 p.m.
ENTRECÔTE (SOUS-VIDE). RED WINE JUS. BRAISED ONIONS. SPRING VEGETABLES (BROCCOLI, SUGAR PADS, PEAS, CARROTS). POTATO GRATIN. HERB BUTTER
SEASONAL LEAF SALAD. LIME DRESSING
CHEESE CAKE CREAM. FOREST BERRY. OAT CRUMBLE
FOR 2 PEOPLE 74, 90 €
2017 LA MULTA GARNACHA 29, 00 €
To Go - Dinner Box - Bouillabaisse
BOUILLABAISSE '5' STYLE | WED - SUN 5 PM - 9 PM | SUN & HOLIDAY 12 p.m. - 6 p.m.
FISH SOUP (SAIBLING / HEILBUTT / BLACK TIGER PRAWNS). ARTICHOKES / OLIVES / TOMATO. ROASTED BREAD / BASIL
SEASONAL LEAF SALAD. LIME DRESSING
CHEESE CAKE CREAM. FOREST BERRY. OAT CRUMBLE
FOR 2 PEOPLE 59, 50 €
2018 POMPAELO BLANCO 32, 00 €
To Go - Something sparkling
RESERVE BRUT. REICHSRAT WINERY OF BUHL / PFALZ 74, 00 €
BREAKFAST LUCK | BAR LOUNGE
Mon - Fri 9 a.m. - 11.30 a.m. | Sat, Sun & public holidays 9 a.m. - 2 p.m.
5> morning (B) red <
Stuttgart. Pretzel. Butter. Latte macchiato. 5, 10 €
Paris. Croissant. Cafe Au Lait. 4, 90 €
Milan. Italian burger royale. Egg flan. Basil. Tomato. Cappucino 11, 50 €
Glasgow porridge. Oatmeal. White Chia seeds. Soy flakes. Acai berries. Vanilla. Cafe cream. 8, 20 €
5> Ensemble> Group breakfast from 10 persons
Freshly squeezed orange juice 0.1 L. Sausage & cheese selection. Organic salmon. Cereal. Scrambled eggs. Homemade jams. Honey. Chocolate cream. Butter. Pancakes. Croissant. Brioche. Linseed bread. Per person 26, 50 €
Balzac. Croissant. Brioche. Homemade jam. Butter. 6, 90 €
Hermann Hesse. Sausage & cheese specialties. Homemade jam. Avocado. Butter. Linseed bread. 9, 50 €
Dürrenmatt. Cheese specialties. Balsamic honey mustard. Butter. Linseed bread. Bircher muesli 13, 90 €
Max Frisch. "Strammer Max 5 Style". Toasted flaxseed bread. Avocado. Cottage cheese. Bio-fried. Organic wasabi. Garden cress. (With pickled Faroe salmon or Proscuitto di Montalcino) 15, 90 €
Haruki Murakami. Japanese onsen egg. Capocollo Di Montalcino (Italian ham). Butter. Linseed bread. Supergrain muesli 100% organic. 13, 90 €
Truman Capote. 2 x fresh orange juice 0.1L. Sausage & cheese selection. Pickled salmon. Porridge. Scrambled eggs. Jams. Honey. Pancake with gooseberries & syrup. Croissant. Brioche. Linseed bread. For 2 people 51, 00 €
Bircher muesli with Supergrain muesli 100%. Newly presented forgotten grains. 7, 90 €
Porridge. Oatmeal. White Chia seeds. Soy flakes. Acai berries. Vanilla. Dark chocolate. 6, 90 €
And a lot of extras
MENU | BAR
MO | MI - SA | FROM 18.00 CLOCK
Cauliflower in texture & purple curry. MACADAMIA. BULGUR. GRAPE. BERGAMOTTE
JOSELITO IBÉRICO SOLOMILLO BELLOTA. APRICOT. ARUGULA. ECHALOTTEN. MUSTARD
PLAYFUL PINEAPPLE. RASPBERRY. TARRAGON. PEANUT. SALT CARAMEL
MENU | BAR | PRICES
COURSES | WINE COMPANION
2 COURSES € 52 | € 20
3 COURSES € 68 | € 30
FOOD | BAR
MON, WED - FRI FROM 6 PM SAT FROM 1.30 PM
PARMESAN RISOTTO. TOMATOES. CHIVES. PEARL ONIONS. NUTBUTTER HOLLANDAISE 16, 50 €
...SMALL 9, 80 €
QUINOA BOWL "KANALOA'S LOVE". SMOKED SALMON. VEGETABLES. CRANBERRY. PEANUTS. POMEGRANATE. AVOCADO. PAPAYA 15, 90 €
...SMALL 11, 90 €
CIRCLE OF FRIENDS. SAUSAGE & CHEESE SPECIALTIES & ANTIPASTI. (ALSO ONLY WITH CHEESE) 19, 50 €
...SMALL 9, 50 €
"ALL CHEESE SANDWICH". GOUDA CHEESE. HARISSA DIP. OLIVE OIL. MIZUNA SALAD 8, 90 €
TRIPLE SANDWICH. GOUDA CHEESE. PROSCIUTTO DI PARMA, MIZUNA SALAD. HARISSA DIP. OLIVE OIL 13, 50 €
SMOKED SALMON SANDWICH. MIZUNA SALAD. HARISSA DIP. OLIVE OIL 11, 50 €
MARINATED SEASONAL SALAD. POUFFED AMARANTH. WITH RASPBERRY DRESSING OR LIME DRESSING. OPTIONAL WITH ...
... GRATINED GOAT CHEESE | SMALL € 9.50 | LARGE € 16.50
... SMOKED SALMON | SMALL € 9.50 | LARGE € 17.50
EVENING MENU | GOURMETRESTAURANT
PASSION BY A. DINTER
JAPANESE AUBERGINE. TOFU. KALAMANSI. YOUNG LAUCH. WASABI. BLACK RICE
Cauliflower in texture & purple curry. MACADAMIA. BULGUR. GRAPE. BERGAMOTTE
KING FISH. CUCUMBER VARIATIONS. AVOCADO. YOGURT. PUMPERNICKEL. DILL
NORTH ATLANTIC HALBUT. Broad beans. AMALFI LEMON. YOUNG GARLIC. NUTBUTTER. QUINOA
JOSELITO IBÉRICO SOLOMILLO BELLOTA. APRICOT. ARUGULA. ECHALOTTEN. MUSTARD
PLAYFUL PINEAPPLE. RASPBERRY. TARRAGON. PEANUT. SALT CARAMEL
CHEESE 4/2019. VACHERIN MONT-D'OR. PEAR IN TEXTURE. OXALIS. WALNUT
EVENING MENU PRICES
COURSES | WINE COMPANION | ACCOMPANYING JUICES
3 COURSES € 88 | € 40 | € 15
4 COURSES 112 € | € 50 | € 20
5 COURSES € 132 | € 60 | € 25
6 COURSES € 152 | € 70 | € 30
7 COURSES 172 € | € 80 | € 35
A DAY AT THE SEA
FOR ALL FISH LOVERS | TUESDAY 6 p.m. - 9.30 p.m.
KING FISH. CUCUMBER VARIATIONS. AVOCADO. YOGURT. PUMPERNICKEL. DILL 24, 00 €
BOUILLA STRAP "5 STYLE". SCALLOPS. CHAR. ARTICHOKE. BLACK GARLIC. BASIL 22, 90 €
ROCK SHRIMPS. SAFRAN LIME RISOTTO. NUTBUTTER. BELPER TUBE 29, 50 €
FRIED ARCTIC CHARCOAL. LUKE WARM FENCHEL ORANGE SALAD. LA RATTE FOAM. VERMOUTHSOSSE 36, 00 €
CHOCOLATE FONDANT. MAPLE ICE. SATSUMA. BUTTERMILCH. LICORICE. SWEET POTATO 16, 50 €
A DAY AT THE SEA | PRICES
COURSES | WINE COMPANION
3 COURSES € 69 | € 35
4 COURSES € 84 | € 44
5 COURSES 116 € | € 55

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